Wednesday

brain food

quinoa is probably the biggest staple in my diet. its a complete protein and better for you than brown rice. its also super easy to make and you can toss it in with any salad to make it a filling meal. here are two of my favorite recipes that have been helping me get through these long days.


try them out and share any recipes that you love.


sincerely at
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3 comments:

  1. Unknown7:56 PM

    These look delicious!!

    ReplyDelete
  2. Christine9:18 AM

    So, I've started making Latin Quinoa: apple cider vinegar (a tiny bit), olive oil, tomatoes, onion, pinenuts, lime juice (a little) and sometimes tofu. Top with sriracha. It's delicious.

    ReplyDelete
  3. Jamal Mohamed5:29 AM

    Great post on "brain food". As a professional chef i have to appreciate your work. Keep Posting useful posts like this. Keep in touch with my websites- bread institutes | artisan pizza course

    ReplyDelete

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